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Parusso Armando at Vinexpo with TASTED 100% Blind

Capture d’écran 2017-06-15 à 18.40.06

Parusso Armando
at Vinexpo with TASTED 100% Blind

Vinexpo is one of the largest exhibitions for wine professionals and spirits from around the world. From the 18th to the 21st of June in the fantastic city of Bordeaux. Vinexpo will host 80 lecturers, 2350 exhibitors and about 50,000 visitors. Right in the heart of the fair (Hall 1, CD 339 and DE 339) 240 m2 of passion for blind tasting. With over 100 winegrowers from around the world in our Stand. A must for winemakers and wine lovers like us.

Parusso Armando will be protagonists this year with TASTED 100% Blind and Andreas Larsson, the Best Sommelier of the World.

The passion for authentic tastes and the appreciation of good and genuine things are fundamental in our lifestyle. The search for delicate, fine flavors has been a constant factor from the time we decided to begin this work. Besides the traditional techniques, they have developed the micro-zoning technique of soils based on the personalization of different plots, and the utilization of specific fertilizations, and pruning methods, depending on the kind of soil where the vineyard is located. Furthermore, they employ high quality humus and special microorganisms to give the soil the maximum quantity of nutritive elements and oxygen to make it rich, healthy and aerated. Among the rows we keep the natural grass growing in order to develop a deep radical system helping the plants becoming healthy, resistant to disease and stable.

The purpose of their work is to ensure the longest natural life cycle to the plant in order to obtain highest and most balanced grapes. Around the end of July and middle of August they perform green harvest to reach about 1 kilo per plant for Nebbiolo grapes, and 1,5 kilos for Dolcetto and Barbera grapes.

The harvest is carefully done by hand. We wait for the right maturation of the grapes, and taste them in order to evaluate the right level of ripeness. This is essential to develop their wine making style in the cellar.

This are their wines you will find in Vinexpo TASTED 100% Blind:
• Langhe Nebbiolo 2015 – Italy – Piemont – Red
• Barolo 2013 – Italy – Piemont – Red
• Barolo Bussia 2012 – Italy – Piemont – Red
• Spumante Metodo Classico 2013 – Italy – Piemont – Rosé

You are more than welcome to join us and live
the TASTED 100% Blind concept at CD 339, DE 339 Vinexpo stand in Bordeaux.
For any queries please reach us at